Thursday, October 15, 2009

A Peck of Pickled Peppers?....NOT

I guess this is what I'll be doing this weekend after the Saturday craft show. A friend gave these to me this morning and there's still more on the plants! If we don't get a freeze soon, I can go back and get some more once they turn red.
I plan on making stuffed peppers, spaghetti sauce and pizza sauce and I'll probably slice some of them up and freeze them for future use, but definitely no pickling here!

I just wish I had a basket identical to this full of fresh tomatoes!

1 comment:

sweetflutterbys3 said...

Those peppers sure look good! I sometimes just slice them and eat them with a really good dip. Makes a great late night snack.

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